Food Contact Silicone Rubber for Molding

Food Contact Silicone Rubber for Molding



●They can be used to manufacture food contact molded silicone rubber products in compliance with FDA standard requirements.

●Physical data in the above table is for reference only.

●Vulcanization condition: 175℃* 5Min.

●Ratio of curing agent liquid 2,5-Dimethyl-2,5-di (tert- butylperoxy) hexane: 0.65%.

● The Quality Inspection Department obtains the supplied test report with the curing conditions and testing method of the company; due to the difference in curing conditions and testing method, we can’t guarantee that both parties obtain the same testing result, and we suggest that users should use the test data obtained under their own testing conditions as the reference for service performance. All the above performance data and application recommendations are only a reference for use on the service performance of the product, instead of a guarantee of the effectiveness or general applicability of our products under a certain application.



PropertiesProduct DataTest Method
AppearanceMilk-white, translucent,no obvious extraneous matter.Visual Inspection
Density,  g/cm31.07~1.111.10~1.141.13~1.171.16~1.201.19~1.231.20~1.24ASTM D792
Hardness,  Shore A30±240±250±260±270±280±2ASTM D2240
Tensile Strength,  MPa       ≥ D412
Elongation at Break,  %      ≥500420320300220180
Tension Set,  %            ≤565
Tear Strength,  Die C  kN/m  ≥14162018ASTM D624
Compression Set, 180℃*22h ≤353025ASTM D395
Resilience,   %             ≥6560555045/